Whether tabby or calico, Siamese or Russian Blue, every cat owner loves their cat for their individual characteristics and personality. Now, cat owners and breeders have a new tool at hand to better u...
Nearly one third of the global fish catch is currently processed into animal feed. Much of this is then used in the growing aquaculture industry, which means we are effectively recycling fish to produ...
How many taste sensations do you have? Until recently, most of us were taught at school that there are four basic tastes: sweet, sour, salty and bitter. Scientists have been able to show that we have ...
New research highlights the potential that the WALTHAM™ Puppy Growth Charts have to help owners and veterinarians monitor puppies’ healthy development. Waltham researchers initially developed the gr...
Most dogs and cats will suffer from gum disease during their lives. Although reversible in the early stages, the consequences as it progresses are significant. Without veterinary intervention, pain an...
Waltham scientists and veterinary professionals across Mars Petcare are partnering with the Broad Institute of MIT and Harvard to develop one of the largest open-access sets of cat and dog genomes in ...
Pet obesity data can paint a concerning picture, as the figures show that the number of overweight pets is still on the rise. But data can also help researchers and veterinarians find new ways to figh...
Professor Alex German of the Institute of Veterinary Science, University of Liverpool has been a long-time collaborator with WALTHAM seeking solutions to the growing problem of pet obesity. Together w...