History
 
 

Professor Gary Butler

Professor and Consultant in Paediatric & Adolescent Endocrinology, University College Hospital & Institute of Child Health, UK

Professor Gary Butler is Consultant in Paediatric and Adolescent Endocrinology at University College Hospital in London and holds a personal Chair in Paediatrics at the UCL Institute of Child Health. He is a Fellow of the Royal College of Paediatrics and Child health, and of the Royal College of Physicians. He trained in paediatric endocrinology in Edinburgh at the Medical Research Council Human Genetics Unit and the MRC Reproductive Biology Unit in addition to the Royal Hospital for Sick Children. His principal research interests were the growth and development in puberty of boys with extra X and Y chromosomes (doctoral thesis), the neuroendocrine control of puberty and the auxology of normal growth. He has established an adolescent endocrine service in London focused on disorders of puberty with a number of specialist clinics. 

His current research programmes focus on gonadotropin deficiency, Klinefelter syndrome, adolescent gynaecomastia, and is the endocrine lead for the UK adolescent gender identity development service as well as on the development of the immune system during puberty. He is the UK PI for the European growth hormone safety study. 

He was a member of the Royal College of Paediatrics and Child Health team developing new Child Growth Standards incorporating new growth data from the World Health Organization,These new charts were launched in 2009 and are now received by all new mothers in the UK as part of the personal child health record, or ‘red book’. He also led the design of the 2013 school age growth charts incorporating concurrent puberty assessments now used in all hospitals.

 
Plenary: Promoting Healthy Growth in Children
Gary Butler
Gary Butler
 

Professor Adam Drewnowski

 
Adam Drewnowski
Adam Drewnowski

Director of the Center for Public Health Nutrition, University of Washington, USA

Prof. Drewnowski is a world-renowned leader in the study of social and economic disparities in dietquality and health. He is the Director of the Center for Public Health Nutrition and the Center for Obesity Research at the University of Washington in Seattle.  Prof Drewnowski is also the Director of the Nutritional Sciences Program at the School of Public Health and Professor of Epidemiology with a joint appointment at the Fred Hutchinson Cancer Research Center.

Prof. Drewnowski's current research is focused on access to healthy foods and the relation between poverty, obesity, and diabetes both in the US and globally.  He has developed novel metrics to identify foods and food patterns that are nutrient rich, affordable, sustainable and culturally appropriate.  Prof. Drewnowski has conducted extensive research on the drivers of food choice, ranging from basic biology and taste genetics to the economics of food choice behaviour.  He is the author of the Nutrient Rich Foods index, a nutrient profiling model to assess nutrient density of foods.

Plenary: Nutrient Density - addressing the challenge of obesity

Dr. Alex German

 

Reader in Small Animal Medicine, School of Veterinary Science, University of Liverpool, UK

Dr German qualified as a veterinary surgeon from the University of Bristol in 1994. After two years in mixed practice he returned to Bristol to undertake a PhD, and then a residency in small animal internal medicine. He moved to the University of Liverpool in October 2002, where he currently holds the position of Royal Canin Reader in Small Animal Medicine. He became a Diplomat of the European College of Veterinary Internal Medicine in September 2004, and a Royal College of Veterinary Surgeons Recognised Specialist in Internal Medicine in 2006.

To date, his main clinical and research interests have included gastroenterology, and comparative obesity biology.  The main aims of his current research are to improve quality of life and prevent chronic disease during all life stages of companion animals, with ongoing projects that include determining what constitutes optimal growth, maintaining a healthy adult bodyweight, and improving the clinical care of senior pets.

Plenary: Promoting healthy growth in pets
 
Alex German
Alex German
 

Dr. Judy MacArthur Clark

 
Judy MacArthur Clark
Judy MacArthur Clark

Head of the Animals in Science Regulation Unit, Home Office of UK Government

As the Head of the Animals in Science Regulation Unit in the UK Home Office, and previously Chief Inspector, Dr Judy MacArthur Clark has been responsible for regulating the use of animals in research throughout the UK over the last eight years. She is also the government’s key adviser on promoting the 3Rs internationally.

Her career spans over 35 years in animal welfare and biomedical research in a variety of academic, government,commercial, NGO and consultant roles. Prior to joining the Home Office in 2007, she was Vice-President of Worldwide Comparative Medicine with Pfizer Global R&D based in Groton, Connecticut, USA and with a team of scientists and professionals spread across multiple sites in North America, Europe and Japan.

She works closely with colleagues in a range of different countries, including in emerging scientific regions, to co-ordinate symposia and research initiatives focusing on research animal welfare and ethical use. She is passionate about the science-led promotion of the 3Rs. She has authored over 150 scientific publications, book chapters and major presentations. Internationally, she is a much sought-after speaker having a strong background in scientific and policy publication and a well established reputation for presenting complex concepts to lay audiences and the media as well as to scientific audiences.

Plenary: The 3Rs – research in an ethical context
 

Professor Olav Rooyackers

Professor of Experimental Anaesthesiology and Intensive Care Clintec, Karolinska Institutet and University Hospital, Huddinge, Sweden

Prof Rooyackers received his PhD from the University of Maastricht in 1995, after which he held post doctoral positions at the Mayo Clinic and Foundation in Rochester, USA and at the University of Edinburgh, Scotland. He has been with his current research group at Clintec, Karolinska Institutet and University Hospital, Huddinge, Sweden for 16 years.

The research group is dedicated to the nutritional and metabolic problems of critically ill patients treated in the Intensive Care Unit. One of the focus points is the dramatic loss of muscle mass that these patient experience and that negatively affects their survival and recovery. We are investigating the causes for the loss and the possibilities to influence this by nutrition.

Plenary: The impact of age, disease and nutrition on human muscle mass and function (sarcopenia)
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